News & Updates
Kaja Naveršnik from Slovenia at the EYCA 2024
“The European Young Chef competition represents a springboard for me and proof that I am on the right track: that the best food is the
November 6, 2024
News & Updates
News & Updates
Giulia Casano, Gozo’s young talent at the EYCA 2024
“Participating in the European Young Chef Award is a significant honour for me, offering a valuable opportunity to grow in the culinary world”, affirms Giulia Casano,
November 6, 2024
News & Updates
Winner of the European Young Chef Award 2022 announced!
Pau Sintes Juanico from Menorca, European Region of Gastronomy awarded 2022 has been announced today European Young Chef for 2022. With his dish Menorca-style Aubergines:
November 12, 2022
News & Updates
Winner of the European Young Chef Award 2021 announced!
Espen Laumann from Trondheim-Trøndelag, European Region of Gastronomy awarded 2022 has been announced European Young Chef for 2021 on 24 November. With his dish titled
November 26, 2021
News & Updates
Winner of the European Young Chef Award 2019 announced!
Eirini Giorgoudiou from South Aegean, European Region of Gastronomy awarded 2019, has been announced today as the winner of the European Young Chef 2019. With
October 24, 2019
News & Updates
European Young Chef Award 2019 announced!
The European Young Chef Award 2019 has been announced by IGCAT and will be hosted by South Aegean, European Region of Gastronomy awarded 2019 against
February 28, 2019
News & Updates
Growing expectations for the European Young Chef Award 2018
Expectations are growing in the European Regions of Gastronomy, where local competitions are being held to select the finalists who will compete in the European
September 12, 2018
News & Updates
Young Chefs celebrate the Mediterranean Diet
“I used the best that my region can offer in terms of seasonal products to create a fresher version of the traditional Vincisgrassi dish” said
September 10, 2018
News & Updates
Local Young Chef rejuvenates traditional Slovenian cuisine
The spotlight was on reinventing traditional recipes using local produce as Slovenia European Region of Gastronomy candidate 2021 held its first National Preliminary competition of
June 25, 2018
News & Updates
Open Call! European Young Chef Award 2018
The third edition of the European Young Chef Award will be hosted by the Galway International Hotel School, GMIT on 25 – 26 November 2017. Galway, West
March 7, 2018
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