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HomeTag: Hauts-de-France

Pauline Place to bring Hauts-de-France’s gastronomy to the EYCA 2022

Pauline Place to bring Hauts-de-France’s gastronomy to the EYCA 2022
26 October 2022

“I am sure that to become good chefs, we have to be open-minded and the best way for achieving...

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Léa Kanarski to bring Hauts-de-France’s gastronomy to the EYCA 2021

Léa Kanarski to bring Hauts-de-France’s gastronomy to the EYCA 2021
2 November 2021

Léa Kanarski is the finalist that will represent Hauts-de-France, European Region of Gastronomy...

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