Expectations are growing in the European Regions of Gastronomy, where local competitions are being held to select the finalists who will compete in the European
The third edition of the European Young Chef Award will be hosted by the Galway International Hotel School, GMIT on 25 – 26 November 2017. Galway, West
On 6 November 2017, an international jury chaired by Greek celebrity chef Argiro Barbarigou announced the European Young Chef for 2017. The winner, Aisling Rock from Galway, European Region of Gastronomy
Aisling Rock is the young chef who won the preliminary round in Galway – West of Ireland, European Region of Gastronomy 2018. In two days, on 6 November,
Filip Matjaž is the young chef who will represent Primorska region – Slovenia, which is considering the possibility to join the European Regions of Gastronomy project. It
