European Young Chef Award

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Frida Jensen

Frida Jensen
9 December 2021

Aarhus-Central Denmark, European Region of Gastronomy awarded 2017 Denmark “My focus as a future...

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Eric Montes

Eric Montes
9 December 2021

Catalonia, European Region of Gastronomy awarded 2016 Spain “I believe that curiosity, the...

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Pedro Cruz

Pedro Cruz
9 December 2021

Minho, European Region of Gastronomy awarded 2016 Portugal “I consider myself humble...

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Jure Dretnik

Jure Dretnik
5 December 2019

Slovenia Jure Dretnik is the young chef who represented Slovenia, European Region of Gastronomy...

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Hans Kjellsson

Hans Kjellsson
5 December 2019

Aarhus-Central Denmark, Denmark “My passion is the good workmanship and local produce made with...

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Clara Florit

Clara Florit
5 December 2019

Menorca, Spain Born in Ciutadella de Menorca 26 years ago, Clara Florit is the finalist who...

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Bernardo Calvo Oliveira

Bernardo Calvo Oliveira
5 December 2019

Coimbra Region, Portugal Dedicated, passionate and humble, Bernardo Calvo Oliveira is proud to...

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Paul Răhăian

Paul Răhăian
5 December 2019

Sibiu, Romania 25 years old and with a strong passion for cooking, Paul Vlad Răhăian is the...

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Vic Tosseram

Vic Tosseram
5 December 2019

North Brabant, The Netherlands “I would describe myself as a learning cooking enthusiast who is...

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Rui Meira

Rui Meira
5 December 2019

Minho, Portugal He does not remember when he actually decided to become a cook but, according to...

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Mariona Rodà

Mariona Rodà
5 December 2019

Catalonia, Spain 19 years old, Mariona Rodà is the young talent who represented Catalonia...

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Eirini Giorgoudiou

Eirini Giorgoudiou
5 December 2019

South Aegean, Greece “Gastronomy is a fascinating art and we need to focus on its past and...

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