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HomeTag: South Aegean

Aikaterini Gonidaki is South Aegean’s finalist to the EYCA 2022

Aikaterini Gonidaki is South Aegean’s finalist to the EYCA 2022
24 October 2022

“My dream is to open a restaurant with comfort, healthy, affordable but delicious food for...

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Svein Magnus Gjønvik will join the jury of the EYCA 2021

Svein Magnus Gjønvik will join the jury of the EYCA 2021
17 November 2021

Vice-President of the Norwegian Chefs Association, Svein Magnus Gjønvik will be a member of the...

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EYCA 2019 winner, Eirini Giorgoudiou in the jury of 2021 edition

EYCA 2019 winner, Eirini Giorgoudiou in the jury of 2021 edition
17 November 2021

Winner of the European Young Chef Award 2019 and IGCAT’s Regional Chef Ambassador, Eirini...

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Andreas Dermatis, South Aegean finalist to the EYCA 2021

Andreas Dermatis, South Aegean finalist to the EYCA 2021
2 November 2021

“Local gastronomy is a treasure, and it only acquires value when we spread it generously...

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Ulla Mattl from France will join the jury of the EYCA 2019

Ulla Mattl from France will join the jury of the EYCA 2019
20 October 2019

IGCAT Expert, Ulla-Alexandra Mattl will be part of the jury of the European Young Chef Award...

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Francisco S. Guitard to be a member of the EYCA 2019 jury

Francisco S. Guitard to be a member of the EYCA 2019 jury
19 October 2019

Cultural promoter, inventor and technologist, Francisco S. Guitard will be part of the jury of...

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Dorian Lungu will join the jury of the European Young Chef Award 2019

Dorian Lungu will join the jury of the European Young Chef Award 2019
18 October 2019

Trainer, entrepreneur, TV host and consultant, Dorian Lungu will form part of the jury for the...

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Eirini Giorgoudiou, South Aegean’s young talent at the EYCA 2019

Eirini Giorgoudiou, South Aegean’s young talent at the EYCA 2019
16 October 2019

Meet Eirini Giorgoudiou, European Young Chef Award 2019 finalist from South Aegean, European...

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EYCA 2018 winner, Andreas Bjerring to be jury member of 2019 edition

EYCA 2018 winner, Andreas Bjerring to be jury member of 2019 edition
11 October 2019

Winner of the European Young Chef Award 2018 and IGCAT Regional Chef Ambassador, Andreas...

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Clara Florit to show Menorca’s gastronomy at the EYCA 2019

Clara Florit to show Menorca’s gastronomy at the EYCA 2019
11 October 2019

Meet Clara Florit, European Young Chef Award 2019 finalist from Menorca, European Region of...

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Mariona Rodà, Catalonia’s finalist to the EYCA 2019

Mariona Rodà, Catalonia’s finalist to the EYCA 2019
10 October 2019

Meet Mariona Rodà, European Young Chef Award 2019 finalist from Catalonia, European Region of...

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Argiro Barbarigou to chair the jury of the European Young Chef Award 2019

Argiro Barbarigou to chair the jury of the European Young Chef Award 2019
5 October 2019

Ambassador for South Aegean, European Region of Gastronomy awarded 2019, chef, TV host...

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