South Aegean European Region of Gastronomy 2019 is thrilled to send Young Chef Antonis...
MoreAntonis Dimovasilis, the Young Chef representing South Aegean
Jury Announced for the European Young Chef Award 2018
Top Chef, JP McMahon, has been chosen as the President of the jury for this year’s...
MoreCatalonia’s Eric Díaz prepares for the European Young Chef Award 2018
Catalonia European Region of Gastronomy 2016 will send culinary student Eric Díaz to the...
MoreAndreas Bjerring, the Young Chef Finalist from Central Denmark Region
The European Young Chef Award 2018 edition is stacked with ambitious and talented young chefs...
MoreAndrew Ishmael, the Young Chef proud to represent Galway
Galway-West of Ireland European Region of Gastronomy 2018 and Galway-Mayo Institute of...
MoreItaly’s Terra di Marca region sends Young Chef to Galway
Terra di Marca Region in Italy, will send a Young Chef to compete in this years European Young...
MoreBeatriz Costa and her path to the European Young Chef Award 2018
Minho, European Region of Gastronomy 2016 will be represented at this year’s European...
MoreIntroducing Andra Andriuc, the Young Chef finalist representing Sibiu
Andra Andriuc will represent the Sibiu European Region of Gastronomy 2019 in the upcoming...
More2017 European Young Chefs take the spotlight
The 2017 edition of the European Young Chef Award has received extensive press coverage, both...
MoreIGCAT’s Regional Chef Ambassadors for cultural and food diversity
The young chef finalists, taking part in the 2017 edition of the European Young Chef Award have...
MoreKeeping the flame alive – Stamatios Misomikes
Tradition meets innovation was the topic of the master class held by Stamatios Misomikes, IGCAT...
MoreGalway finalist for the European Young Chef Award 2017
Aisling Rock is the young chef who won the preliminary round in Galway – West of Ireland...
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