Andreas Bjerring from Aarhus-Central Denmark, European Region of Gastronomy awarded 2017 has...
MoreWinner of the European Young Chef Award 2018 announced!
Tim Bressers for North Brabant at the European Young Chef Award 2018
Young Chef finalist Tim Bressers will head to the Galway-Mayo Institute of Technology, GMIT in...
MoreSlovenia’s finalist to the European Young Chef Award 2018
Slovenia European Region of Gastronomy 2021 is excited to announce their selection of the Young...
MoreYoung Chefs celebrate the Mediterranean Diet
A tough match took place in Terra di Marca (Italy) on 31 August 2018, when the region held its...
MoreLocal Young Chef rejuvenates traditional Slovenian cuisine
As part of launching their candidacy for the European Region of Gastronomy 2021 title, Slovenia...
MoreThe young ambassador of Minho’s gastronomy
Her name is Beatriz Costa and she is the finalist who will represent Minho, European Region of...
MoreAisling Rock announced winner of the European Young Chef Award 2017
On 6 November 2017, an international jury chaired by Greek celebrity chef Argiro Barbarigou...
MoreKeeping the flame alive – Stamatios Misomikes
Tradition meets innovation was the topic of the master class held by Stamatios Misomikes, IGCAT...
MoreGalway finalist for the European Young Chef Award 2017
Aisling Rock is the young chef who won the preliminary round in Galway – West of Ireland...
MoreJury announcement for the European Young Chef Award 2017
An experienced international jury has been assigned the difficult task of crowning the winner of...
MoreEast Lombardy sends contestant to the European Young Chef Award 2017
Davide Fiammenghi is the Italian finalist who will represent East Lombardy, European Region of...
MoreCatalonia’s finalist for the European Young Chef Award 2017
Pau Gabarró is the 22 years old chef who will play at home this year, representing Catalonia at...
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